Ranger Cast Iron Cooking Dip Pan

Open fire cooking in the back garden and beyond. Custom moulded for the Ranger cooking system, Cast iron cooking pan invigorates your wood-fired fare with a fusion of authentic methods and modern aesthetics.

The dip pan is a very versatile cooking surface. It is shallow enough that you can cook items such as sausages, bacon and eggs but has enough of a dip to cook stir fry's, curry's and stews.

Dip Pan must be used with the Ranger 2.0 firepit and cooking mount.

Product Features

• RANGER COOKING SYSTEM: Cast Iron Dip Pan is part of a well-oiled machine made for creating good moments. Trailside suppers and flame-to-table feasts are possible with Ranger, Hub, and perfected accessories to complete the experience.
• ADAPTIVE USE: Cast Iron Dip Pan has an incredible range of abilities thanks to the broad, gently sloped design. Simplify your camp kitchen and take on recipes that call for a sauté, sear, simmer, and more. Two easy-grip handles let you safely manoeuvre the wok while assembling, cooking, or unloading.
• LONG LASTING: The longevity of cast iron is legendary and owed to its ability to season. Non-stick and polymerized, a seasoned Cast Iron Dip Pan is easy to clean for life-long use. Cast Iron Pan wears in without wearing out, creating limitless opportunities to light up for years to come.
• EASY TO USE: Novice chefs can achieve mastery of open fire cooking in no time with Cast Iron Pan’s natural counter to intense heat. It heats up gradually and evenly but makes a swift transition to deliver high, steady heat to maintain perfect cooking temperatures for saucy stir-fry.

Product Specifications

• Cooking pan made from Cast Iron, 
• Weight: 12.5 lbs/ 5.7 kg. 
• Cooking surface diameter: 14.75"/37.5 cm. Depth: 2"/ 5 cm. 
• Must be used with Hub and Ranger 2.0 for a safe and complete experience.